Stonewall Kitchen Pasta Tagliatelle
$5.99
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Description
Originating from the northern regions of Italy, tagliatelle is a type of pasta that is slightly thinner than fettuccine. Made from organically grown durum wheat semolina on a cooperative of small family farms, Stonewall Kitchen's version is synonymous with quality. Its smooth and silky texture makes it the perfect choice for pairing with rich Bolognese or creamy Alfredo sauce.
Ingredients: Organic Durum Wheat Semolina
Allergens: SOY, WHEAT
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If you are not completely satisfied with your order, you can return your item within 14 days for a refund.
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