A Look Inside Our Sold-Out Sourdough Class at Bekah Kate’s
Last week, Bekah Kate’s welcomed a full house for our sold-out Sourdough Bread Baking Class led by the talented Deb, a local expert in artisan baking. From first-timers to seasoned...
Bekah's Blog
A Night of Korean Street Food at Bekah Kate’s
Baraboo met Berkeley (with a dash of Seoul!) in our kitchen classroom this past week. We hosted an incredible Korean Street Food Cooking Class led by guest chef Marie Brennan,...
Great Grains, Fresh Flavors
At Bekah Kate’s, we believe that cooking should be joyful, approachable, and full of delicious discovery. That’s why we were so excited to host our recent Great Grains cooking class...
Epicurean Cutting Boards: The Ultimate Care & Maintenance Guide from Bekah Kate’s
At Bekah Kate’s, we’re proud to offer products that blend form, function, and long-term value—like the Epicurean cutting board. Whether you’re a seasoned chef or a passionate home cook, maintaining your...
Date Night in France: with Chef Lori at Bekah Kate's
There's something undeniably romantic about French cuisine — the delicate flavors, the elegant presentation, the comforting richness. At Bekah Kate’s, we recently hosted a cozy and flavorful "Date Night in...
Interview: Celebrating 21 Years of Bekah Kate’s
Happy Small Business Month! This May marks a special milestone for us at Bekah Kate’s—21 years of serving our incredible community here in downtown Baraboo. As I reflect on the...
Mother’s Day Shopping in Downtown Baraboo: A Heartfelt Guide from Bekah Kate’s
Mother’s Day is just around the corner, and if you're looking to celebrate the incredible women in your life with thoughtful, locally-sourced gifts, Downtown Baraboo has you covered. At Bekah...
Novel Bites: A Culinary & Literary Adventure Inspired by The Briar Club
What happens when you blend the rich flavors of historical fiction with the warmth of a shared meal? At Bekah Kate’s, we discovered the answer during our inaugural Novel Bites...
Healthy Chicken Gyro Brown Rice Bowls with Olivelle Tzatziki
Looking for a fresh and flavorful meal the whole family will love? These Chicken Gyro Brown Rice Bowls are packed with Greek-inspired goodness and come together easily with the help...
Lambs and Thyme Margherita or Mocktail
Looking for a refreshing beverage that brings a delightful balance of sweet and spicy? Our Sweet & Spicy Mocktail is the perfect drink to sip on when you want something...
Lemon Whip & Lemon Cupcakes: A Sweet and Zesty Duo
No cooking class is complete without dessert, and our Lemon Whip & Lemon Cupcakes were a perfect, refreshing treat featured in the Bekah Kate's Cooking Class led by Chef Lori....
Lambs & Thyme Dilly Potato Salad: A Creamy, Herby Classic
One of our favorite recipes from the recent Bekah Kate's Cooking Class taught by Chef Lori was this Lambs & Thyme Dilly Potato Salad. It’s a creamy, herby take on...
Cajun Dirty Rice: A Flavorful Southern Classic with a Healthy Twist
At Bekah Kate’s, we’re all about exploring food’s rich cultural heritage and bringing traditional dishes to life with a modern twist. One dish that has its roots deeply planted in...
Buttermilk Chicken Bites: Crispy, Spicy, and Irresistible
During our recent Bekah Kate's Cooking Class, Chef Lori wowed us with her crispy, flavorful Buttermilk Chicken Bites. These bites are crunchy on the outside, juicy on the inside, and...
Lambs and Thyme’s Ultimate Guide to Baked Brie
Baked Brie is a classic appetizer that never goes out of style. Its creamy, melty texture combined with a rich, golden-brown exterior makes it an irresistible treat for any occasion....
I Organized My Pantry with Help from Bekah Kate's
Written by Emma (Folts) Macolino A well-organized pantry makes a huge difference in the kitchen—it saves time, reduces waste, and honestly, it just feels good to open the door and...
