Fox Run Outset Pizza Stone 16

This pizza stone is made from 0.5-inch sturdy cordierite slab and and can handle up to 1450° F. It's versatile for oven or grill use, and while it's named a pizza stone, it's equally effective for baking breads and tortillas, achieving a crispy outer layer while keeping the dough moist. Over time, the unglazed, unsealed stone gains more flavor from each food and oil it touches.

• 16. 5 inch diameter, 0. 59 inch thick
• Made of cordierite stone
• Safe for use in the oven and on the grill
• Heat safe up to 1450° F 
• Can be used to bake pizzas, bread, tortillas and more

*Never clean a pizza stone with soap. * Only clean your pizza stone after it has completely cooled. Always remove any spills or cooked food using a sturdy brush, scrubbing pad, or plastic scraper then lightly cleanse the stone's surface with a damp cloth. Avoid immersing a heated stone in lukewarm water as this may weaken its structure and potentially result in small cracks that could lead to breakage over time.